Agriculture

Falconry-based bird abatement is no stranger to small-fruit growers of the western United States. Measurable effects of the presence of raptors flying above fields during harvest are well known and documented. Indigenous and invasive birds feast on the ripe berries. Crop loss can be as high as 25%. Trained hawks and falcons bring a natural and potent reminder that the fruits of a farm operations’ labor are intended for human consumption.

The dairy industry has similar loss issues to invasive species such as starlings and native species as pigeons. These birds scavenge the food underneath the mouths of the cows. Immediately afterwards they then defecate in the remaining food spreading harmful bacteria back into the cows. This cycle is constant and year-round, intensifying in the winter months. Yield in pound weight of milk falls off, veterinary care cost rises, feed costs continue to escalate. A falconry-based abatement approach can put an end to run-away expenditures.